9-Minute Gut-Friendly Muddy Buddies (Protein-Rich, Kid-Approved)

9-Minute Gut-Friendly Muddy Buddies

When my 5 year old daughter asked for Muddy Buddies before our movie night, I knew exactly what I wanted to make—something nostalgic and nourishing.

Blood sugar balance, quality protein, and digestive support are always in the back of my mind, especially when it comes to snacks for my eczema-prone, allergy kids.

These Muddy Buddies come together in under 9 minutes and use intentionally chosen ingredients that support steady energy, digestion, and immune health—without sacrificing taste.

Why These Ingredients Work

This recipe is proof that fun snacks can also be thoughtfully made.

Ingredients

(Adjust quantities easily for bigger batches.)

Method

  1. In a heat-resistant bowl, melt the chocolate and SunButter together using a double boiler or gentle heat. Stir until smooth. Sprinkle in the salt.

  2. Remove from heat and stir in the vanilla grass-fed protein until fully combined.

  3. Add the cereal and gently fold until evenly coated.

  4. Sprinkle the vanilla chocho protein over the mixture and toss lightly to coat.

  5. Place in the fridge for a few minutes to set and form clusters.

That’s it—simple, quick, and movie-night approved.

Final Thoughts

These Muddy Buddies are a great example of how small ingredient swaps can turn a classic treat into something that feels good to serve regularly. They’re crunchy, chocolatey, and made with intention—without being complicated.

Storage

store in an airtight container in the refrigerator to keep the crunch.

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